We traveled Natchez Trace Parkway from mile marker
266.0-145.1 We stopped at most of the places and I
took lots of pictures. We really enjoyed looking for the
different fungi along the Old Trace. Be sure to click on
the travel photos.
We enjoy walking the Old Trace whenever possible.
In September of every year, they make Sorghum at French
Camp, mile marker 180.7. This is where they cook it.